Caramelized white chocolate with crunchy toffee bits and Maldon sea salt.
Ingredients: White Chocolate with Caramel (cocoa butter, sugar, whole milk powder, skimmed milk powder, whey powder, caramelized sugar, soy lecithin, natural vanilla flavour, salt), Cocoa Butter, Toffee (sugar, butter, almonds, milk, milk chocolate), Maldon salt
Contains: Milk, Soy, and Almonds.
May contain traces of Peanuts, Tree Nuts, and/or Gluten.
CXBO Chocolates is an award-winning confectionary created in 2015 by chef Brandon Olsen and artist Sarah Keenlyside. Their jewel-like bonbons, colourful Disco Eggs, hand-painted bars and packaging are products of Brandon’s passion for innovative flavours and Sarah’s bold visual ideas.
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